How commercial kitchen changed in past years/ evolution of commercial kitchen/ The rise of modern kitchen/ How kitchen evolved/ evolution of kitchen design throughout the years/ History of Modern Kitchen/ evolution of Kitchen appliances/ Best commercial kitchen manufacturers in Coimbatore The technology from past years ago was vastly different from that of today. Similarly, in the kitchen, things have become more hi-tech as well as automated and smart functions to help with efficiency, space and energy savings. We notice the evolution of the residential kitchen from the simple cupboard of the early 20th century. From being a cook only quarters to a place to hang out every way, process and aspects of the kitchen have been changed rapidly. Before 1950 - Smokey fuel earthen stoves - Outdoor Kitchen 1960 - 1970 - LPG or clean smoke, free fuel - Kitchen indoors 1980 - 1990 - Cooking for Joint family - Standing small kitchens 2000’s - working women era - Modern kitchens. Similarly, this happened in the area of mass food production places like hotels, restaurants and other food manufacturing. Even though the kitchen of modern days has evolved and changed in various ways greatly over the past decades, Sai Jothi Engineering Works adapt to the changing technology and produce products which are required currently. We provide products to embrace the improvements and advancements in technology, adapting our services to suit the needs of the changing market and demands.We help you identify the right equipment from the start, with a correctly planned and designed kitchen that ensures your success.