How do you make a burger in simple steps/ Commercial kitchen equipment insurance/Commercial Kitchen Appliances/ Best Commercial Kitchen appliances/ Best commercial equipment manufacturing in Coimbatore/ Best commercial kitchen appliances manufacturer in Coimbatore. The basic ingredients include beef or chuck, burger buns, egg yolk, onion, ketchup, Worcestershire sauce, mustard, white pepper, garlic clove, fresh herbs, sla and pepper, tomatoes, cheese, lettuce leaves, and mayonnaise. Get the right meat and make patties for the burger. Spread the beef out flat and season with salt and pepper. Grab 5 to 6 ounces of meat and lightly toss from hand to hand, forming a ball. The patty should be at least as wide as your bun and about 3/4 to 1 inch thick. Place the ground beef in a bowl. You'll add the other ingredients to it when you're ready. Roughly chop the onion and garlic. Put them in a bowl and mix them until combined. Add any of the ingredients you want to add to the burger. This includes Worcestershire sauce, ketchup, mustard, and chopped herbs. These ingredients are optional, but they can add a special flavor to the meat. Season one egg yolk with salt and pepper and mix everything. Create the burgers and cook them. While the burgers are cooking, prepare the toppings. Use lettuce, tomatoes, ketchup, mayonnaise, etc. Complete and serve them. To order the best commercial equipment in Coimbatore, do contact Sai Jothi Engineering Works in Coimbatore. Likewise, we deliver excellent quality garlic grinding machines, machine spares, chicken killing cones, oil dryers, chicken scalder machines, and atta-kneaders that ease your task in every way possible.