Induction cooking/ Benefits of Induction cooking/ Commercial kitchen equipment insurance/Commercial Kitchen Appliances/ Best Commercial Kitchen appliances/ Best commercial equipment manufacturing in Coimbatore/ Best commercial kitchen appliances manufacturer in Coimbatore. Induction cooking produces a resolution in the commercial cooking experience. Induction technology uses magnetic currents, which directly heat pots and pans instead of the surface. They are easier to clean than electric stoves and provide a consistent heat supply as gas. Induction also offers unique benefits that other cooking methods do not provide. Some advantages are as follows; → This helps in faster preparation of the meal. The heat of an induction cooker is transferred directly to your cookware rather than the cooktop. That means an induction cooker can heat food and water 50% faster than an electric or gas stove. → This provides consistent results to the users. It can control the temperature more accurately than electricity or gas. This better temperature control provides consistent results and reduces the risk of overcooking or undercooking. → It is easy to clean. Since the induction burner does not heat the cooktop surface, any spills, splashes, or occasional spills will not burn onto the cooktop. Almost as soon as you finish cooking, the cooktop will cool down, so you can easily clean up any leftovers. Sai Jothi Engineering Works is a manufacturer of various other products like different types of motors, chicken feather cleaning machines, wet grinders, blender machines, potato peeling machines, table-top grinders, motor open well pumps, coconut scrapers, sugarcane machines, and shawarma-making machines. Likewise, we deliver excellent quality garlic grinding machines, machine spares, chicken killing cones, oil dryers, chicken scalder machines, and atta-kneaders that ease your task in every way possible.