Sushi/ Making of sushi/ Sushi recipe/ Preparing sushi in easy steps/ Commercial kitchen equipment insurance/Commercial Kitchen Appliances/ Best Commercial Kitchen appliances/ Best commercial equipment manufacturing in Coimbatore/ Best commercial kitchen appliances manufacturer in Coimbatore. → Start by laying a bamboo sushi mat on a flat surface. → Rinse 2 cups of sushi rice in cold water until the water runs clear. Place the rice in a medium saucepan, cover it with 2 ½ cups of cold water, and bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 15 minutes. Remove the pan from the heat and let the rice steam for 10 minutes. → Transfer the cooked rice to a large bowl, and mix in a ¼ cup of sushi vinegar. Gently fold the vinegar into the rice until it’s evenly distributed. → Spread the seasoned rice across the sushi mat in an even layer, leaving a 1-inch space at one end. → Place the desired filling ingredients in the center of the rice. →Start rolling the sushi mat away from you, using your fingertips to keep the roll tight. When you reach the end, moisten the edge of the mat with a bit of water to help seal the roll. → Cut the roll and enjoy your delicious sushi. If you are looking for commercial kitchen equipment for your South Indian Restaurant, you can explore a wide range of advanced equipment with Sai Jothi engineering works. If you want to buy the best quality commercial kitchen equipment such as wet grinders, blender machines, potato peeling machines, tabletop grinders, etc. do contact Sai Jothi Engineering works in Coimbatore. Also, motor open well pump, coconut scraper, sugarcane machine, shawarma-making machine, garlic grinding machine, machine spares, chicken killing cone, oil Dryer, chicken scalder machine, and atta kneader are provided by Sai Jothi engineering works.
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